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Flat indian bread
Flat indian bread











flat indian bread

Roll each portion of the dough, by dusting in flour into a thin circle. Add a little lukewarm water at a time and knead to make a smooth dough.ĭrizzle a teaspoon of oil over the dough and knead for a couple of minutes until smooth and firm. To begin making Masala Roti Recipe, combine all the ingredients, except the oil or ghee, in a large Mixing bowl. How to make Masala Roti Recipe-Soft and Spicy Indian Flat Bread

  • Gluten Free Ragi Roti Recipe (Spiced Finger Millet Flat Bread).
  • flat indian bread flat indian bread

    Besan & Atta Ki Roti Recipe (Chickpea Flatbread).Masala Akki Roti Recipe (Spicy Rice Flour Flatbread Recipe).Here are other Roti recipes that you will find interesting: Serve Masala Roti along with Amla Methi Sukhi Sabzi and Cauliflower Moong Dal for lunch or along with Jeera Aloo/ Baingan Ka Bharta for a wholesome breakfast. Because of its low glycemic index, it is known to produce lower blood sugar levels than whole wheat or rice, making it a super food suitable for diabetics. Millet's are categorized as smart carbs with lots of fiber and low simple sugars. This Soft and Spicy Indian Flat Bread has the right mix of various millets and spices making it a nutritious wholesome food.ĭid you know: Millet provides a host of nutrients, has a sweet nutty flavor, and is considered to be one of the easily digestible and non-allergenic flat bread available. Soft and Spicy Masala Roti Recipe is a delicious Indian flat bread with the goodness of pearl millet or bajra, finger millet or ragi, maize or makai, oatmeal and whole wheat flour.













    Flat indian bread